Broiled Lemony Garlic Butter Tilapia

1
Cheryl Croce Culver

By
@Cheriluv

This is an Easy Dish--Broiled tilapia with butter and lemon juice and garlic is moist and flaky with a great taste of buttery garlic and zesty lemon, oh it's SO GOOD!! Eat More Fish!!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
3-4
Method:
Bake

Ingredients

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  • 1 1/2 lb
    tilapia fillets
  • 1 tsp
    garlic powder
  • 1/4 c
    butter, melted
  • 1/4 c
    lemon juice
  • 1/4 c
    soy sauce
  • ·
    paprika to taste
  • ·
    lemon pepper to taste
  • ·
    parsley flakes to taste

How to Make Broiled Lemony Garlic Butter Tilapia

Step-by-Step

  1. How to Make it:
    Place tilapia fillets in a shallow dish; sprinkle with garlic powder. Combine melted butter, lemon juice, and soy sauce; pour over tilapia then turn to coat, sprinkle with lemon pepper Let stand for 10 minutes. Place fish on broiler pan then broil about 4 inches from heat for about 5 minutes on each side, or until fish flakes easily with a fork. Sprinkle with paprika and parsley and serve, Enjoy

Printable Recipe Card

About Broiled Lemony Garlic Butter Tilapia

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Quick & Easy, Healthy




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