tacos in fiesta flats
Today was make over Friday..I had leftover pork chops, fiesta rice with tomatoes and blacks olives as a side dish; added some refried beans, lettuce,salsa and sour cream and avocado on the side. These turned out very good and enjoyed by all.These will be great with any cooked chopped chicken, pork or ground beef or turkey.... I really like these new flat boats..
prep time
15 Min
cook time
method
Microwave
yield
6 serving(s)
Ingredients
- 1 1/2 cups cooked meat, diced small or other cooked meat
- 1/4 cup water
- a small amount of taco seasoning mix
- 16 ounces can refried beans
- 1 package 12 count ortega fiesta flats taco shells
- 16 ounces jar favorite salsa
- 1 cup dairy sour cream
- 2 cups shredded lettuce or more
- 2 medium avocados, sliced
- 2 tablespoons lime juice -more or less
How To Make tacos in fiesta flats
-
Step 1Cut up prepared meat in a bowl and add the water and 1 Tablespoon of taco seasoning mix. Stir to combine.Set aside.
-
Step 2Empty can of refried beans into small bowl and add 1 teaspoon taco seasoning mix.Stir to blend. Set aside.
-
Step 3Heat meat in microwave until hot, about 1 1/2 minutes. Heat beans for 40 seconds in microwave.
-
Step 4Assemble all ingredients as you would for a taco into the boat shells. Enjoy
-
Step 5rice as a side dish.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Pork
Category:
Tacos & Burritos
Culture:
Mexican
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Ingredient:
Pork
Method:
Microwave
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