PECAN CHICKEN

Pecan Chicken Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 4 servings
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

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  • 4
    chicken breast halves, skinned and deboned
  • 1/4 c
    honey
  • 1/4 c
    dijon mustard
  • 1 c
    finely chopped pecans

How to Make PECAN CHICKEN

Step-by-Step

  1. Place each chicken piece between 2 pieces wax paper; Flatten to 1/4-inch thickness; using a meat mallet or rolling pin. Set aside. Combine honey and mustard. Spread on both sides of chicken and dredge chicken in chopped pecans. Arrange chicken in a lightly greased shallow baking dish. Bake at 350 degrees for 30-35 minutes. Makes 4 servings.

Printable Recipe Card

About PECAN CHICKEN

Course/Dish: Chicken, Nuts
Main Ingredient: Nuts
Regional Style: American
Dietary Needs: Dairy Free, Soy Free
Other Tag: Quick & Easy




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