orzo with vegetables

Orzo With Vegetables

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dima al khatib

By
@dima

very delicious!! a blend of fareast flavors and pasta. you must try it!!!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
1 Hr
Cook:
30 Min
Method:
Pan Fry

Ingredients

  • 1 kg
    orzo( rice-like pasta)
  • 700 g
    chicken breast halves, skinless and boneless
  • 4 medium
    carrots, cubed
  • 2 medium
    green peppers ,cubed
  • 1 can(s)
    corn, canned
  • 1 can(s)
    mushrooms, canned
  • 1/2 c
    soy sauce
  • 1 1/2 Tbsp
    fahita spices
  • 1 tsp
    salt
  • 400 g
    mozerrella cheese , shredded
  • 1 large
    white onions , cubed
  • 4 Tbsp
    corn oil

How to Make orzo with vegetables

Step-by-Step

  1. put orzo in boiling water pan and boil them about 10 minutes then drain
  2. cut chicken breast halves into cubes. then put them in a frying pan with 2 tablespoons corn oil and fahita spices. cook about 10 min
  3. in a seperate frying pan, put 2 tablespoons corn oil then add onions, carrots,green peppers, then put corn and mushrooms.
  4. when vegetables are cooked well, add soy sauce,salt and fried chicken breast cubes.let them boil together about 5 minutes
  5. in an oven tray 50*30*8 cm, mix drained orzo with the vegetable-chicken mixture. sprinkle mozerella shredded cheese on top and put in oven till the cheese melts (about 15 minutes)

Printable Recipe Card

About orzo with vegetables

Course/Dish: Chicken Pasta
Main Ingredient: Pasta
Regional Style: Asian
Other Tags: Quick & Easy Healthy



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