oh so good casserole
Chicken/Aspargus Casserole
No Image
prep time
15 Min
cook time
30 Min
method
Bake
yield
4-6 serving(s)
Ingredients
- 2 cans asparagus, canned
- 1 can water chestnuts/drained
- 3/4 cup toasted sliced almonds
- 3 1/2 cups cooked chicken diced
- 1 can 10 3/4 oz cream of celery soup
- 3/4 cup mayonnaise
- 1/2 cup dry white wine
- 1 can 5.3 oz. evaporated milk
- 1/4 cup parmesan cheese grated
How To Make oh so good casserole
-
Step 1layer asparagus, water chestnuts, almonds and chicken in a grease 12x8x2 baking dish.
-
Step 2Combine next 4 ingredients mix well and spoon mixture over chicken and sprinkle with the cheese
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Step 3Bake 350 degrees
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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