martharaydeen's curried chicken salad

Name: MarthaRayDeen's Curried Chicken Salad
Prep time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 large chopped cooked chicken breasts; 1 stalk(s) celery, diced; 1 medium red apple, diced; 2 - green onions, chopped; 1 cup(s) golden raisins; 1 small ripe mango, chopped small; 3/4 cup(s) mayonnaise; 2 teaspoon(s) curry powder; 1 teaspoon(s) paprika; 1 dash(es) salt and pepper

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Martha Ray Deen

Charlotte, NC

Updated on Oct 17, 2014

This is a quick and easy chicken salad that is great in a "wrap". You could also use "craisins" and add pecans for a change, but my recipe is just based on what I came up with one night and had to write it down because it was so darned good!

Rate

prep time 30 Min

cook time

method No-Cook or Other

yield 4-6 serving(s)

Ingredients

2 large chopped cooked chicken breasts
1 stalk celery, diced
1 medium red apple, diced
2 - green onions, chopped
1 cup golden raisins
1 small ripe mango, chopped small
3/4 cup mayonnaise
2 teaspoons curry powder
1 teaspoon paprika
1 dash salt and pepper

How To Make martharaydeen's curried chicken salad

Step 1

Mix above together and let it sit a bit. I used this for making "wraps". Add some fresh spinach leaves to a whole wheat tortilla wrap, and bam! Instant lunch/dinner.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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