maple pretzel chicken

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By Joanne Sarver
from Nekoosa, WI

Really good

serves Makes 4 servings
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For maple pretzel chicken

  • 4
    boneless skinlesschicken breast halves, 5 oz. each
  • 1
  • 1/2 c
    maple syrup
  • 1 1/2 c
    crushed pretzels
  • 1/4 c
    canola oil

How To Make maple pretzel chicken

  • 1
    Flatten chicken breasts to 1/2-inch thickness. Whisk egg and syrup in a shallow bowl. Place crushed pretzels in a shallow bowl. Dip chicken in egg mixture and coat with pretzels. In a large skillet, cook chicken in oil over medium heat for 4-5 minutes on each side until juice runs clear. Makes 4 servings.