lemon garlic chicken with red potatoes & green b

68 Pinches
Des Moines, IA
Updated on Jan 9, 2014

Chicken goodness!!

prep time 30 Min
cook time 50 Min
method Bake
yield 4 serving(s)

Ingredients

  • 6 tablespoons olive oil, extra virgin
  • 2 - lemons, 1 thinly sliced, 1 juiced
  • 4 cloves garlic
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3/4 pound green beans, trimmed
  • 8 small red potatoes, quartered
  • 4 - chicken breast

How To Make lemon garlic chicken with red potatoes & green b

  • Step 1
    Preheat oven to 400°F ( 180).
  • Step 2
    Coat a large baking dish or cast-iron skillet with 1 tablespoon of the olive oil. Arrange the lemon slices in a single layer in the bottom of the dish or skillet.
  • Step 3
    In a large bowl, combine the remaining oil, lemon juice, garlic, salt, and pepper; add the chicken, green beans and potatoes and toss to coat. Pour this mix into the pan and spread around evenly.
  • Step 4
    Roast for 50 minutes or until cooked through. Serve warm.

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes