honey orange chicken
I obtained this recipe years ago from a neighbor's sweet aunt who was visiting their family. This dish is easy to make and the flavors are quite delicious. I usually serve it with a salad and herb grilled potatoes. Thanks Maxine!
prep time
30 Min
cook time
1 Hr 10 Min
method
Bake
yield
4 serving(s)
Ingredients
- 6 - boneless, skinless chicken breast filets
- 1 cup orange juice
- - salt to taste
- - pepper to taste
- - bread crumbs
- 1/2 cup butter, melted
- 1/2 cup honey
- 1/2 cup white wine
How To Make honey orange chicken
-
Step 1Marinate chicken breasts in the orange juice, 10 - 15 minutes. -
Step 2Add salt and pepper to bread crumbs. Coat chicken with bread crumbs.
-
Step 3Arrange coated chicken in a shallow casserole dish or baking pan in a single layer. I use a 13 x 9 pan. Put chicken breasts in oven and bake 40 minutes at 325 degrees, starting with a cold oven.
-
Step 4Combine melted butter, honey, and wine. Remove chicken from oven and pour the honey mixture over the chicken. Return dish to oven and cook an additional 30 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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