fiesta chicken with rice & beans

Name: FIESTA CHICKEN WITH RICE & BEANS
Prep time: 15 min
Cook time: 8 h
Yield: 8
Cuisine: American
Ingredients: 2 can(s) (10 oz. ea.) diced tomatoes & green chilies, undrained; 1 can(s) (15 oz.) tomato sauce; 1 can(s) (15 oz.) whole black beans, drained and rinsed; 1 cup(s) frozen whole kernel corn; 1 package(s) (1.25 oz.) taco seasoning mix; 2 cup(s) water; 1 1/2 pound(s) chicken breasts, boneless and skinless, cut into 24 pieces; 1 1/2 cup(s) white long-grain rice, uncooked

47 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Jun 1, 2014

This is a quick recipe to prepare first thing in the morning--only takes 15 minutes. Turn on the slow cooker and when you get home later in the day, dinner is served! Recipe & photo: Krogercincinnati.mywebgrocer.com

Rate

prep time 15 Min

cook time 8 Hr

method Slow Cooker Crock Pot

yield 8 serving(s)

Ingredients

2 cans (10 oz. ea.) diced tomatoes & green chilies, undrained
1 can (15 oz.) tomato sauce
1 can (15 oz.) whole black beans, drained and rinsed
1 cup frozen whole kernel corn
1 package (1.25 oz.) taco seasoning mix
2 cups water
1 1/2 pounds chicken breasts, boneless and skinless, cut into 24 pieces
1 1/2 cups white long-grain rice, uncooked

How To Make fiesta chicken with rice & beans

Step 1

Spray inside of a 4-quart slow cooker with cooking spray. Place all ingredients, except rice, in slow cooker. Cover; cook on LOW for 7-1/2 hours or until chicken is tender.

Step 2

Add rice, stir and cook 30 minutes more or until rice is tender and liquid is absorbed. Stir again before serving.
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