Feta and spinach stuffed chicken

Name: Feta and spinach stuffed chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts; 1 Tbsp minced garlic; 2 Tbsp olive oil; 16 oz pkg frozen chopped spinach, thawed, squeezed dry; 1 c feta cheese; 2 c italian style bread crumbs; 1/2 c melted butter

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By sherry monfils
@smonfils

So easy to make this delectable looking, healthy chicken dish.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

4

boneless, skinless chicken breasts
1 Tbsp

minced garlic
2 Tbsp

olive oil
16 oz

pkg frozen chopped spinach, thawed, squeezed dry
1 c

feta cheese
2 c

italian style bread crumbs
1/2 c

melted butter
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How to Make Feta and spinach stuffed chicken

Step-by-Step

Heat oven to 350. Slice chicken down the middle but not all the way through. In skillet, over medium heat, cook spinach and garlic, stirring, for 4 mins.
Add feta cheese and mix well. Place bread crumbs in a shallow bowl. Spoon spinach mix evenly into each chicken breast. Secure w/ toothpicks.
Roll chicken in bread crumbs and place chicken in lg baking dish. Pour butter over chickne. Cook 30 mins.

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