No Image
prep time
20 Min
cook time
25 Min
method
Bake
yield
Makes 4 servings
Ingredients
- 2/3 cup mayonnaise, do not use salad dressing
- 2 cups cooked and cubed chicken
- 1 cup celery, thinly sliced
- 2 tablespoons minced onion
- 2 - hard-boiled eggs, chopped
- - salt and pepper to taste
- 1 large can chinese noodles
- 3/4 cup grated cheddar cheese
How To Make easy hot chicken salad
-
Step 1Combine first 7 ingredients. Put into greased baking dish and bake at 450 degrees for 15 minutes or until bubbly. Sprinkle with grated cheese and bake 5 more minutes. Makes 4 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Casseroles
Category:
Salads
Tag:
#Quick & Easy
Ingredient:
Chicken
Diet:
Dairy Free
Diet:
Soy Free
Method:
Bake
Culture:
American
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