Crock Pot Chicken Noodle Soup Recipe

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Crock Pot Chicken Noodle Soup

DeeDee Page


This is an easy, and perfect soup for a cold evening at home with the family. I like to add rolls to this too. Yum!

☆☆☆☆☆ 0 votes
30 Min
9 Hr
Slow Cooker Crock Pot


4 c
cooked chicken, chopped (skinless)
1 c
onion, diced
1 c
celery, diced
1 c
carrot, diced
1/2 c
frozen peas
4 can(s)
low sodium chicken broth
2 can(s)
cream of chicken soup w/ roasted garlic
2 tsp
chives, parsley and tarragon
salt and pepper to taste
2 c
egg noodles, cooked


1Put chicken in crock pot with onions, celery and carrots, and peas. Stir in broth, soup and herbs. Season with salt and pepper. Cover and cook on high for 3-4 hours or on low for 8-9 hours. When soup is done stir in egg noodles. Serve

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Low Fat, Low Sodium