Creamy Crock Pot Cheddar Chicken Spaghetti

Bridget O'Connor


A fun twist on traditional spaghetti


★★★★☆ 1 vote

10 Min
4 Hr
Slow Cooker Crock Pot


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  • 1 lb
    boneless skinless chicken breats
  • 12 oz
    spaghetti, cooked according to package
  • 4 oz
    reduced fat cream cheese
  • 1 c
    fat free chicken broth
  • 1 c
    reduced fat sour cream
  • 1 c
    reduced fat shredded cheddar cheese
  • 1 tsp
    garlic powder

How to Make Creamy Crock Pot Cheddar Chicken Spaghetti


  1. Arrange chicken in a single layer in bottom of crock pot. Add in your chicken broth, cream cheese, and cheddar cheese. Cover and cook on low for 4 hours. About 30 minutes before serving stir in sour cream and cooked spaghetti. Cover and continue cooking. Garnish with chopped parsley if desired. Enjoy!

Printable Recipe Card

About Creamy Crock Pot Cheddar Chicken Spaghetti

Course/Dish: Chicken, Pasta
Main Ingredient: Chicken
Regional Style: American
Other Tags: For Kids, Healthy

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