chicken veggie stir fry

THEDEVOTEDCOOK avatar
By Monika Rosales
from Pembroke Pines, FL

Great and tasty any day of the week.

prep time 20 Min
cook time 15 Min
method Stir-Fry

Ingredients For chicken veggie stir fry

  • 2
    chicken breast halves, skinless and boneless
  • 1 bunch
    broccoli florets
  • 1 bunch
    baby carrots
  • 1
    corn, fresh
  • 1 bunch
    green onions
  • 3
    garlic cloves, slivered thin
  • 1 c
    soy sauce
  • 1 pkg
    stir-fry seasoning
  • 1/4 c
    canola oil
  • 1/2 can
    water
  • sesame seeds for garnish

How To Make chicken veggie stir fry

  • 1
    place soy sauce in a bowl,dice chicken into bite size cubes...add in, let sit for about 15mins.
  • 2
    meanwhile cut all the veggies into same size, set aside...sliver(slice thin) garlic cloves.
  • 3
    in a large wok on med-high add the oil and in small batches brown the chicken, take out when browned on all sides...add the veggies and saute a few minutes
  • 4
    add chicken back in and mix in the stir fry seasoning mix as well the water, cover and simmer about 10-15 mins...till the veggies are al dente ( not mushy)....serve over jasmine or basmati rice,sprinkle with toasted sesame seeds.
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