chicken or pork chop casserole

17 Pinches
Horton, AL
Updated on Dec 2, 2014

My Sister n law gave me this recipe & the family loved it. I still use it even 50 years later.It would be easy for a lady who works to make for dinner at night. Enjoy.

prep time 15 Min
cook time 1 Hr
method Convection Oven
yield 4 serving(s)

Ingredients

  • - 5 or 6 chicken strips
  • - 1 cup uncooked long grain rice
  • - 1 can cream of mushroom soup
  • - 1 can cream of oinon soup
  • - 2 cans of hot water

How To Make chicken or pork chop casserole

  • Step 1
    Pour the 2 soups, water, rice in a large bowl. Stir very good.
  • Step 2
    Pour this mixture into a 2 1/2 quart baking dish. Lay chicken or pork chops on top of this mixture, then press meat down a little. put some salt ( a little ) Some Black pepper on meat.
  • Step 3
    Bake at 350 degrees for 1 hour, So very good.

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