chicken mushroom crepes

How To Make chicken mushroom crepes

• Step 1
  How to Make them Sauté mushrooms, onion and garlic in the olive oil 2 Cups chopped cooked chicken (I cook my chicken and this way it makes it's own broth then chopped it more to be the same size as the mushroom pieces) then add 1/2 tsp. salt pinch of garlic powder pinch of onion powder 1/4 cup chicken broth(if you use pre-cooked chicken), mixed with 1 TBS corn starch Instructions Add chicken to mushroom/ garlic mixture. Season with salt, garlic powder and onion powder. Add chicken broth if you use pre-cooked chicken and stir till bubbly and saucy. Add to crepes
• Step 2
  To make The Crepes: Mix all ingredients very well until smooth. For mini crepes, pour 1 TBS of batter onto greased hot griddle. Move griddle around until batter is spread as much as possible. Cook until it is heated through. You can flip, or just cook one side if it cooked all the way through.
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