Chicken Fiesta Baked Potatoes

6
Kim Biegacki

By
@pistachyoo

This is another cook with what I have at home recipe I came up with a few weeks ago. I know it's another simple recipe but it will not disappoint you or leave you hungry either. It is a very filling meal and sure to please the men in the family too. They pack a little heat but if you don't want that then you can always omit the chilies & hot sauce.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

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  • 4 medium
    chicken breasts, boneless and skinless & diced
  • 1 pkg
    taco seasoning mix
  • 1 small
    container of sour cream
  • 1 bag(s)
    mexican blend shredded cheese
  • 1 jar(s)
    salsa, chunky
  • 1 can(s)
    green chiles
  • 1 dash(es)
    frank's hot sauce

How to Make Chicken Fiesta Baked Potatoes

Step-by-Step

  1. Steam cook your potatoes or oven bake. However you want to cook them up. Make sure they are individually wrapped in tinfoil and pierced with a fork or knife. Once they are cooked open the potato up and smash with a fork then place your cheese inside and wrap them back up. Cook them for 5 to 10 minutes longer.
  2. Cook up your diced chicken while cheese is melting in potatoes. Add your taco seasoning and 1 can of green chiles.
  3. Open up your potatoes and place in bowl. Top with chicken & chilies, salsa, a little more cheese if you want and some sour cream on top with a dash of Frank's hot sauce. Garnish with cilantro if you desire.
  4. Ready to eat.

Printable Recipe Card

About Chicken Fiesta Baked Potatoes

Main Ingredient: Chicken
Regional Style: American
Other Tags: For Kids, Healthy




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