chicken casserole from leftover chicken

Name: Chicken Casserole from leftover Chicken
Prep time: 15 min
Cook time: 35 min
Cuisine: American
Ingredients: 2 cup(s) leftover chicken cut into bite sized chunks; 1 can(s) cream of chicken mushroom soup; 1 1/2 cup(s) leftover chicken broth made into gravy; 1/2 cup(s) tostitos salsa con queso (i used medium); 1/2 box(es) penne cooked el dente; 1 cup(s) veggies (any leftover i used green beans); 1/2 cup(s) crushed natcho cheese dorettos (for topping - optional)

(1 RATING)

59 Pinches 2 Photos

Stormy Stewart

Mio, MI

Updated on Apr 11, 2014

Wanted something Eric could snack on later as he eats about all night. This casserole was quick, took very little extra ingredients and was very tastee.

Rate

prep time 15 Min

cook time 35 Min

method Bake

yield a family

Ingredients

2 cups leftover chicken cut into bite sized chunks
1 can cream of chicken mushroom soup
1 1/2 cups leftover chicken broth made into gravy
1/2 cup tostitos salsa con queso (i used medium)
1/2 box penne cooked el dente
1 cup veggies (any leftover i used green beans)
1/2 cup crushed natcho cheese dorettos (for topping - optional)

How To Make chicken casserole from leftover chicken

Step 1

Mix first six ingredients and put in a sprayed casserole dish, cover with Crushed Dorettos. and bake in a pre heated 30 degree oven for 35-45 minutes until bubbly.
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