cajun grilled chicken with balsamic honey g
The glaze for the chicken can be used for any part of the chicken and is also good on pork.
prep time
15 Min
cook time
20 Min
method
Grill
yield
4 serving(s)
Ingredients
- 8 - chicken drumsticks
- 2 tablespoons cajon seasoning
- 1/2 cup balsamic vinegar
- 2 tablespoons honey
- 2 tablespoons butter
How To Make cajun grilled chicken with balsamic honey g
-
Step 1Rub chicken with seasoning. Prepare grill for medium heat.
-
Step 2Prepare glaze by placing vinegar in a small sauce pan. Add honey and reduce to a syrup consistency. Add butter, a little at a time, whisking until incorporated.
-
Step 3Grill chicken, basting with glaze every few minutes until chicken reaches a safe minimum internal temperature of 165 °F.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Tag:
#Healthy
Keyword:
#grill
Keyword:
#chicken
Keyword:
#honey glaze
Ingredient:
Chicken
Diet:
Diabetic
Method:
Grill
Culture:
Cajun/Creole
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