Butter Baked Chicken Wings, Iris
Blue Ribbon Recipe
These baked chicken wings turn out crispy and super juicy. Pats of butter are roasted on top of the seasoned wings. The butter mixed with onion powder, garlic, pepper, and paprika creates a sauce while they bake. We poured the juices over the wings as we ate them. They are delicious!
The Test Kitchen
Ingredients
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12 mediumchicken wings, tips on or off
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3 Tbsponion powder
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3 Tbspgarlic powder
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2 tspblack pepper
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2 Tbsppaprika, can be generous
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·chicken base
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1/2 stickbutter