No Image
prep time
20 Min
cook time
method
Refrigerate/Freeze
yield
Makes 2 servings
Ingredients
- 1/2 cup blanched slivered almonds
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1/4 teaspoon ground blak pepper
- 2 cups cooked, chopped chicken meat
- 1 - rib cwlery, chopped
How To Make basic chicken salad
-
Step 1Place almonds in a frying pan. Toast over medium-high heat, stirring often. Watch carefully as they will burn easily. In a medium bowl, mix together mayonnaise, lemon juice and pepper Toss with chicken , celery and almonds. Makes 2 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Nuts
Category:
Salads
Tag:
#Quick & Easy
Ingredient:
Chicken
Diet:
Dairy Free
Diet:
Soy Free
Culture:
American
Method:
Refrigerate/Freeze
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