Baked Chicken

7
Carol Perricone

By
@coolbaker1

I came across this recipe on the internet and it looked so delicious, I decided to make it tonight for dinner. It turned out as tasty as it looked.

Photos-my own

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

2 Tbsp
soy sauce
1 Tbsp
brown sugar
2 Tbsp
red wine vinegar
3 Tbsp
olive oil
3
shallots - chopped
2 clove
garlic - minced
1 Tbsp
dried parsley - or handful of fresh parsley chopped
salt and pepper to taste
3 lb
chicken parts

Step-By-Step

1Pre-heat oven to 400 degrees.
In large bowl, combine marinade ingredients and toss with chicken parts. Season with salt and pepper.
2Place chicken skin side up in a 9x13 pan and roast for 30 minutes until it begins to brown. Baste with marinade. Turn chicken over and bake 10 minutes more, or until done.
3Garnish with parsley, and serve with your favorite vegetable, rice, potatoes, or salad. Enjoy!

About Baked Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Gluten-Free
Other Tags: For Kids, Healthy