aka chicken cupcakes (april fools)

Name: AKA Chicken CupCakes (April Fools)
Prep time: 15 min
Cook time: 20 min
Yield: 2
Cuisine: American
Ingredients: 4 - chicken breast halves, skinless and boneless; 4 tablespoon(s) gruyere cheese; 4 pinch(es) mozzarella cheese; 4 pinch(es) grated parmesan/romano; 2 tablespoon(s) italian parsley; 1 cup(s) bread crumbs; 4 - cherry tomatoes; - spray cooking oil; - salt & pepper to taste

21 Pinches 7 Photos

Dave Smith

Myrtle Beach, SC

Updated on Sep 18, 2014

In keeping with food that is not what should be Chicken Cupcakes, wait for it April Fools. Wife came home with chicken breast and I said I’ll fix something you will love. She asked have you ever made this before and I said NO, but you will love it. Didn’t want to make a just any oven Fried Chicken Breast that there are a ton of recipes for. That is why I didn’t use the egg wash flour and bread crumbs just a simple spry of oil to hold the bread crumbs, cause there will be in a mold. Once in the silicone cupcake molds and top with Mozzarella & Grated Parmesan/Romano Cheese to taste.

Rate

prep time 15 Min

cook time 20 Min

method Bake

yield 2 serving(s)

Ingredients

4 - chicken breast halves, skinless and boneless
4 tablespoons gruyere cheese
4 pinches mozzarella cheese
4 pinches grated parmesan/romano
2 tablespoons italian parsley
1 cup bread crumbs
4 - cherry tomatoes
- spray cooking oil
- salt & pepper to taste

How To Make aka chicken cupcakes (april fools)

Step 1

1. Take the 4 chicken breast and place between 2 sheets of parchment and pound with a meat mallet about ¼ thick. Salt & pepper to taste.

Step 2

2. Place the cheese in the center and roll up tucking in the sides.
Step 3

3. Spray with a cooking oil and coat by dipping in the bread crumbs
Step 4

4. Place in a Silicone Cupcake Molds and top with Mozzarella Cheese & Grated Parmesan/Romano Cheese, top with Parsley Leaf and ½ cherry tomatoes. Making look like a cupcake with Icing top with sprinkles and a Cherry.
Step 5

5. Bake at 350° NuWave Oven (or conversion oven) for 18 min, until internal temp is 160°
Step 6

6. Serve with sides of rice, tomato and Edamame (or green Vegie)
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