Taco Casserole

1
Janet Crow

By
@jcrow216

Talk about taking tacos to a whole new level. This is one of my husbands favorites meals. So easy to throw together and very satisfying.

Rating:
★★★★★ 7 votes
Comments:
Serves:
4-6
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

Add to Grocery List

1 lb
ground beef
16 oz
can, refried beans
1 c
chunky salsa
1 pkg
taco seasoning
2 c
crushed tortilla chips plus a little more for topping
2 c
mexican cheese blend shredded cheese
1 large
tomatoe, chopped
3
green onions, chopped
2 c
shredded lettuce

How to Make Taco Casserole

Step-by-Step

  • 1Brown ground beef in a skillet and drain the grease off. Add in the refried beans, taco seasoning and salsa. Cook for 5 minutes and remove from heat.
  • 2In a 9 x 13 casserole dish spread 2 C. tortilla chips around the bottom. Evenly spread the meat mixture over the top. Top that with 1 1/2 C. cheese, 1/2 the green onions and 1/2 of the chopped tomatoes. Bake at 350 degrees for 20 minutes.
  • 3Remove from oven and top with shredded lettuce, remaining green onions, tomatoes, a few more chips and then the remaining cheese. Enjoy!

Printable Recipe Card

About Taco Casserole

Course/Dish: Casseroles
Main Ingredient: Beef
Regional Style: Mexican




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