Taco Casserole
By
Janet Crow
@jcrow216
1
Talk about taking tacos to a whole new level. This is one of my husbands favorites meals. So easy to throw together and very satisfying.
Ingredients
-
1 lbground beef
-
16 ozcan, refried beans
-
1 cchunky salsa
-
1 pkgtaco seasoning
-
2 ccrushed tortilla chips plus a little more for topping
-
2 cmexican cheese blend shredded cheese
-
1 largetomatoe, chopped
-
3green onions, chopped
-
2 cshredded lettuce
How to Make Taco Casserole
- Brown ground beef in a skillet and drain the grease off. Add in the refried beans, taco seasoning and salsa. Cook for 5 minutes and remove from heat.
- In a 9 x 13 casserole dish spread 2 C. tortilla chips around the bottom. Evenly spread the meat mixture over the top. Top that with 1 1/2 C. cheese, 1/2 the green onions and 1/2 of the chopped tomatoes. Bake at 350 degrees for 20 minutes.
- Remove from oven and top with shredded lettuce, remaining green onions, tomatoes, a few more chips and then the remaining cheese. Enjoy!
