Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

scalloped ham & potato bake

smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

My mom would make this w/ left-over ham and would grate the potatoes, but today they have frozen hash brown potatoes, which make this easier to make.

►
yield 4 serving(s)
prep time 15 Min
cook time 1 Hr 10 Min
method Bake

Ingredients For scalloped ham & potato bake

  • 1 lb
    fully cooked ham steak, cut into 1/2"-chunks
  • 1
    26 oz pkg shredded hash brown potatoes, thawed
  • 2 can
    condensed cream of celery soup
  • 1
    10 pkg frozen peas
  • 1 c
    milk
  • 1/2 c
    milk
  • 1/4 tsp
    each, salt and pepper

How To Make scalloped ham & potato bake

  • 1
    Heat oven to 350. Spray a 9" x 13" baking pan w/ cooking spray. In lg bowl, combine all ingredients, mix well. Pour into baking pan, cover w/ foil.
  • 2
    Bake 30 mins. Uncover, bake 45 mins more.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT