Creamy chicken casserole w/ bicuit topping

Creamy Chicken Casserole W/ Bicuit Topping Recipe

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sherry monfils

By
@smonfils

My dad would make this for a fast and simple dinner night. A comfort food for sure.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

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2 can(s)
cream of chicken soup
8 oz
light sour cream
1 c
milk
3/4 c
milk
6 c
cooked, diced chicken
1/2 tsp
each, salt and pepper
3/4 c
heart healthy biscuit mix
1/4 c
cornmeal
1
egg
8 oz
shredded cheddar cheese

How to Make Creamy chicken casserole w/ bicuit topping

Step-by-Step

  • 1Heat oven to 375. Spray a 9" x 13" casserole dish w/ cooking spray. In lg bowl, combine soup, sour cream and 1 cup milk, mix well.
  • 2Stir in chicken, salt and pepper. pour into casserole dish. In another bowl, whisk together bisquick mix, cornmeal, egg and remaining milk.
  • 3Spoon bisquick mix over chicken mix. Sprinkle w/ cheese. Bake 30 mins.

Printable Recipe Card

About Creamy chicken casserole w/ bicuit topping

Course/Dish: Casseroles
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, Heirloom




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