Tuna Burgers

Tuna Burgers Recipe

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Gloria Gasperson


I love tuna fish as a kid and now as an adult. You are going to love this burger it is lowfat.You can make these up and freeze them up to week or two.. Enjoy...


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15 Min
20 Min
Stove Top


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2 can(s)
tuna, packed in water
1 large
1/2 c
bread crumbs or crushed crackers
1/4 c
minced onion
3/4 tsp
garlic powder or garlic salt
1 tsp
black pepper
vegetable cooking spray

How to Make Tuna Burgers


  • 1Preheat oven to 375*.Spray baking sheet with spray or olive oil. Drain tuna fish and mix with egg, bread crumbs, onion, garlic powder or garlic salt,black pepper. Shape into 4 patties.
  • 2Bake on prepared sheet in preheated oven for 20 minutes,flipping after 10 minutes or until each side is golden brown and crispy.

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About Tuna Burgers

Course/Dish: Burgers
Main Ingredient: Fish
Regional Style: American
Dietary Needs: Vegetarian, Low Fat, Low Carb
Other Tags: Quick & Easy, For Kids, Healthy

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