martharaydeen's sloppy does (venison joes)

Ingredients

• 2 tablespoons butter or olive oil (i used butter)
• 2 pounds venison, ground (can sub. beef)
• 1 medium onion, diced
• 1/2 medium green bell pepper, diced
• 1/2 medium red bell pepper, diced
• 1 - celery rib, chopped
• 4 cloves garlic
• 1 teaspoon salt - sprinkled over and mixed in
• 1/4 cup red wine (i used shiraz)
• 1/4 cup brown sugar
• 2 tablespoons red wine vinegar
• 1/2 cup water (possibly more, if needed)
• 1 cup ketchup
• 1 cup crushed tomatoes
• 1 small can tomato paste
• 2 tablespoons worcestershire sauce
• 1 tablespoon chili powder
• 1 tablespoon yellow mustard (or 1tsp dry mustard)