fried cheese burgers with carmalized onion

Fried Cheese Burgers With Carmalized Onion Recipe

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Wallace Hale


this is my recipe for a cold winters day like today!


☆☆☆☆☆ 0 votes

20 Min
35 Min
Pan Fry


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4 lb
lean ground beef
8 medium
1/2 c
sargum molasses
1 stick
salt and pepper to taste
handburger buns
8 slice
american cheese

How to Make fried cheese burgers with carmalized onion


  • 1first pat out 8, 1/2 pound handburger patties. set them aside. then divide your onions in half clean and thinly slice them up. set aside. turm your burner on to medium heat. set a medium non stick skillet on burner and fry 4 handburger patties at a time for 6 minutes on each side. on the second turn add your cheese then when times up set them on a plate or platter.
  • 2in a medium skillet add your butter on a med-low burner till it gets dissolved add your sliced onion then your sargum molasses stir until onions are well coated and fry until onions are tender and translucent.
  • 3place your handburger on a bottom bun. add your carmalized onion on top burger then place top bun. serve ummmmmm

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About fried cheese burgers with carmalized onion

Course/Dish: Burgers
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Low Sodium
Hashtag: #Burgers

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