How to Make fried cheese burgers with carmalized onion
- first pat out 8, 1/2 pound handburger patties. set them aside. then divide your onions in half clean and thinly slice them up. set aside. turm your burner on to medium heat. set a medium non stick skillet on burner and fry 4 handburger patties at a time for 6 minutes on each side. on the second turn add your cheese then when times up set them on a plate or platter.
- in a medium skillet add your butter on a med-low burner till it gets dissolved add your sliced onion then your sargum molasses stir until onions are well coated and fry until onions are tender and translucent.
- place your handburger on a bottom bun. add your carmalized onion on top burger then place top bun. serve ummmmmm