Unstuffed Cabbage

1
Deb & Bob Bowland

By
@chlogirl

Easy and delish.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8-10
Prep:
20 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

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  • 1-1.5 lb
    ground chuck, cooked
  • 1 small
    cabbage head
  • 1 large
    onion
  • 1 clove
    garlic
  • 2 : 14.5 oz
    diced tomatoes
  • 8 oz
    tomato sauce
  • 1 tsp
    sea salt
  • 1 tsp
    ground black pepper
  • 1 Tbsp
    oil
  • 1 pkg
    concentrated beef stock, optional
  • 0.5 c
    water

How to Make Unstuffed Cabbage

Step-by-Step

  1. Brown ground meat with diced onions in oil until may is not pink and onions are tender. Add minced garlic. Cook a minute.
  2. Add chopped up cabbage and rest of ingredients. Salt and pepper. Bring to boil then reduce to simmer for 20-30 minutes.
  3. Serve over rice or for a change noodles.

Printable Recipe Card

About Unstuffed Cabbage

Course/Dish: Beef, Casseroles
Main Ingredient: Beef
Regional Style: Polish
Other Tag: Healthy
Hashtag: #Casserole




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