Southern Country-style Steak

1
Beverley Williams

By
@Beverley1991

This was one of my favorites when growing up in Tennessee.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
20 Min
Cook:
1 Hr
Method:
Stove Top

Ingredients

  • 1 1/2 lb
    round steak, cubed
  • 1 c
    milk
  • 1/2 c
    flour
  • 2 Tbsp
    oil
  • 1/2 small
    onion, diced small
  • 6
    mushrooms, sliced (optional)
  • 1/8 tsp
    garlic powder
  • 1/2 tsp
    salt
  • 1/2 tsp
    pepper

How to Make Southern Country-style Steak

Step-by-Step

  1. Heat oil in a large skillet. Saute onion and mushrooms (if desired) until tender. Remove onion and mushrooms from skillet , leaving the oil, and set aside.
  2. Flour the steak. Place in the oil in skillet. (you may need to add a little more oil)
  3. Brown the steak on all sides.
  4. When browned, add the milk and enough water to cover. Add garlic, salt and pepper.
  5. Return mushrooms and onion to skillet. Simmer, stirring often, to keep from sticking.
  6. Cook until meat is done and tender and gravy forms. If the gravy get too thick add a little water.

Printable Recipe Card

About Southern Country-style Steak

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Southern
Other Tag: Heirloom




Show 2 Comments & Reviews

Prime Rib Roast Au Jus Perfect Every Time! No Fail Recipe

Prime Rib Roast Au Jus Perfect Every Time! No Fail

Kitchen Crew @JustaPinch

This no fail prime rib recipe is so easy and comes out perfect every time! Plus, with a side of au jus, this is an easy Christmas dinner anyone can...

7 Easy Prime Rib And Roast Beef Recipes

7 Easy Prime Rib and Roast Beef Recipes

Kitchen Crew @JustaPinch

There’s just something about having prime rib or roast beef for Christmas dinner. Many are intimidated to make these expensive cuts at home, but y’all - no joke, these recipes...

Blue Ribbon Chili Recipes

Blue Ribbon Chili Recipes

Kitchen Crew

Whether I'm preparing a meal for game day or I'm looking to put a comforting dinner on the table, when the weather gets cooler I start making batches of chili....