/ Main Dishes
Southern Country-style Steak
1 photo of Southern Country-style Steak Recipe
round steak, cubed
onion, diced small
mushrooms, sliced (optional)
How to Make Southern Country-style Steak
1Heat oil in a large skillet. Saute onion and mushrooms (if desired) until tender. Remove onion and mushrooms from skillet , leaving the oil, and set aside.
2Flour the steak. Place in the oil in skillet. (you may need to add a little more oil)
3Brown the steak on all sides.
4When browned, add the milk and enough water to cover. Add garlic, salt and pepper.
5Return mushrooms and onion to skillet. Simmer, stirring often, to keep from sticking.
6Cook until meat is done and tender and gravy forms. If the gravy get too thick add a little water.
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About Southern Country-style Steak