School House Hamburger Gravy
Photo from Betty Crocker-not the recipe though.
1 lbground beef
1 smallonion, chopped
2 Tbspworcestershire sauce
3 Tbspall purpose flour
·salt and pepper to taste
1/2 tspgarlic powder
serve overmashed potatoes, or rice or noodles or toast or biscuits
How to Make School House Hamburger Gravy
- Place hamburger and onion in a large skillet. Crumble and cook over medium high heat; add Worcestershire sauce, cook until evenly browned. Remove from heat and sprinkle flour over cooked hamburger. Stir until evenly coated and all the fat is absorbed.
- Place skillet over medium heat; add half the milk and stir until gravy is thicken . Add remaining milk until desired consistency has been reached and gravy comes to a boil
Season with salt, pepper and garlic powder.
Sometimes I like to add a can of mushroom soup to this or a can of peas undrained.
Great over waffles too!