sauerkraut-hot dog topping

Name: SAUERKRAUT-HOT DOG TOPPING
Prep time: 15 min
Cook time: 20 min
Cuisine: American
Ingredients: 15 ounce(s) can sauerkraut, rinsed and drained; 1/4 cup(s) sweet pickle relish; 2 tablespoon(s) brown sugar; 1 tablespoon(s) prepared mustard; 1/2 teaspoon(s) caraway seeds

24 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Jan 11, 2014

Very good

Rate

No Image

prep time 15 Min

cook time 20 Min

method Stove Top

yield Makes 2 cups

Ingredients

15 ounces can sauerkraut, rinsed and drained
1/4 cup sweet pickle relish
2 tablespoons brown sugar
1 tablespoon prepared mustard
1/2 teaspoon caraway seeds

How To Make sauerkraut-hot dog topping

Step 1

Combine all ingredients in a saucepan; cook on low heat until heated through. Serve over hot dogs. Males 2 cups.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes