Rita's Roast

Rita's Roast Recipe

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cyndy ladas

By
@kyrel

This recipe was given to my mom by a co worker...named Rita hence the name. Hope you enjoy it and let me know what you think.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4-6
Prep:
10 Min
Cook:
7 Hr
Method:
Slow Cooker Crock Pot

Ingredients

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  • 1
    3-3 1/2 pound frozen roast, yes i said frozen
  • 1 can(s)
    cream of mushroom soup
  • 1 pkg
    lipton onion soup mix
  • 1/2 c
    water

How to Make Rita's Roast

Step-by-Step

  1. Pour half the mushroom soup and onion soup mix in a crockpot, stir in water.
  2. Place the roast on top and pour the remaining soup on top
  3. Cook on high for an hour then reduce it to low and cook for 6-7 hours. Serve over rice or noodles

Printable Recipe Card

About Rita's Roast

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Heirloom




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