MEATLOAF

4
Sara Andrea

By
@Sara_Andrea

My mom and my grandma made meatloaf this way. Comfort food at it's best. Great with baked potatoes or mashed with gravy.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6
Method:
Bake

Ingredients

  • 1 lb
    ground round
  • 1 can(s)
    roastbeef hash (or cornbeef)
  • 2
    eggs
  • 1/2 c
    chopped onion
  • 1/2 c
    chopped green pepper
  • 1/8 c
    ketchup
  • 1/2 c
    oats
  • 12
    saltine crackers, smashed

How to Make MEATLOAF

Step-by-Step

  1. Mix all ingredients together.
  2. Spoon mixture into loaf pan and make trench around edges to collect grease.
  3. Cover with tin foil. Cook at 350 degrees for 1 hour. Uncover and broil for 5-10 minutes to toast the top.

Printable Recipe Card

About MEATLOAF

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American




Leave a Comment

Prime Rib Roast Au Jus Perfect Every Time! No Fail Recipe

Prime Rib Roast Au Jus Perfect Every Time! No Fail

Kitchen Crew @JustaPinch

This no fail prime rib recipe is so easy and comes out perfect every time! Plus, with a side of au jus, this is an easy Christmas dinner anyone can...

Slow Cooker Recipes To Make Weeknight Cooking Easier

Slow Cooker Recipes to Make Weeknight Cooking Easier

Kitchen Crew

From the Instant Pot to an air fryer there are lots of kitchen gadgets to make cooking easier. A slow cooker is still one of my favorites, though. I love...

7 Easy Prime Rib And Roast Beef Recipes

7 Easy Prime Rib and Roast Beef Recipes

Kitchen Crew @JustaPinch

There’s just something about having prime rib or roast beef for Christmas dinner. Many are intimidated to make these expensive cuts at home, but y’all - no joke, these recipes...