Honey-Lime Grilled Steak w/ Avocado-Tomato Relish

3
Daily Inspiration S

By
@DailyInspiration

This is one of my favorite grilling recipes.

Recipe is from Cooking Light.

Rating:

★★★★★ 4 votes

Comments:
Serves:
6
Prep:
20 Min
Cook:
15 Min
Method:
Grill

Ingredients

  • 1/4 c
    honey
  • 3 Tbsp
    fresh lime juice
  • 1 Tbsp
    low-sodium soy sauce
  • 2 Tbsp
    parsley, chopped
  • 1/2 tsp
    coarsely ground black pepper
  • 2 lb
    skirt steak
  • FOR THE RELISH

  • 1
    avocado, diced
  • 1 large
    tomato, diced
  • 1/4 c
    red onion, finely diced
  • 1 Tbsp
    fresh cilantro, chopped
  • 1 Tbsp
    balsamic vinegar
  • 1 tsp
    dijon mustrard
  • ·
    salt and freshly ground black pepper to taste

How to Make Honey-Lime Grilled Steak w/ Avocado-Tomato Relish

Step-by-Step

  1. Combine honey, lime juice, soy sauce, parsley and black pepper in a small bowl. Marinate the skirt steak for 1 hour using one-half of the honey mixture. Preheat grill to medium-high heat.
  2. Place steaks on grill and cook for 5 minutes on each side or until desired degree of doneness. Let steaks rest 4 minutes before slicing. Pour remaining honey mixture on top of sliced steak. Serve with relish.
  3. For relish: In a mixing bowl, gently mix all ingredients together making sure not to overmix. Let site for 20 minutes before serving. Divide evenly to garnish the Honey-Lime skirt steak.

Printable Recipe Card

About Honey-Lime Grilled Steak w/ Avocado-Tomato Relish

Course/Dish: Beef, Steaks and Chops
Main Ingredient: Beef
Regional Style: Mexican
Dietary Needs: Diabetic, Low Fat, Dairy Free, Low Carb
Other Tags: Quick & Easy, For Kids, Healthy




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