HERB RANCH BURGERS

Herb Ranch Burgers

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 6 servings
Prep:
20 Min
Cook:
25 Min
Method:
Grill

Ingredients

  • 1 1/2 lb
    lean ground beef
  • 8 oz
    mushrooms, chopped
  • 3 Tbsp
    green onions, minced
  • 1 tsp
    garlic powder
  • 1 c
    ranch dressing, divided
  • 6
    hamburger buns, toasted

How to Make HERB RANCH BURGERS

Step-by-Step

  1. In bowl, mix first 4 ingredients and 1/4 cup dressing. Season with salt and pepper. Shape mixture into 6 burgers. Heat grill. Grill burgers 8 minutes in each side or until desired doneness. Serve on buns with remaining dressing, and favorite toppings. Makes 6 burgers.

Printable Recipe Card

About HERB RANCH BURGERS

Course/Dish: Beef Burgers
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Dairy Free Soy Free




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