This recipe was given to me over 25 years ago by my daughters grandmother. It has always been a favorite comfort food for us and we love it! Please ENJOY!
prep time30 Min
cook time8 Hr
methodSlow Cooker Crock Pot
Ingredients For grams perfect pot roast
beef chuck roast
packages of brown gravy mix
VEGETABLES TO ADD
small baby carrots
russet or red potatoes, cut into pieces
small onion, chopped into pieces
How To Make grams perfect pot roast
Sear the roast in pan of EVOO on Stove Top first
Mix all ingredients together, pour over meat in Roasting Pan or Crock Pot.
Crock Pot directions - Place carrots on bottom of pot, place meat on top and turn on Hi. Cook on Hi about 4 hours. Add Potatoes and let cook another 2 hours on Hi. Add Peas and cook on Low the remainder of time until meat is flaky and the potatoes and carrots are tender.
If cooking in oven; Cook at 325 degrees for 4 hours. After 2 hours add carrots, potatoes and onion. For last 30 minutes add the frozen peas.
Remove from heat and Serve! Delish!!!
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