Grams Perfect Pot Roast

Name: Grams Perfect Pot Roast
Prep time: 30 min
Cook time: 8 h
Total time: 8 h 30 min
Yield: 4-6
Cuisine: American
Ingredients: 3-4 lb beef chuck roast; GRAVY INGREDIENTS; 1 onion, chopped; 2 packages of brown gravy mix; 1 c red wine; 1/2 c water; 1/2 c chili sause; 1/2 c water; 2 tsp dijon mustard; 2 tsp worcester sause; 1 tsp minced garlic; VEGETABLES TO ADD; 1 bag(s) small baby carrots; 6-8 russet or red potatoes, cut into pieces; 1 small onion, chopped into pieces; 1 bag(s) frozen peas

By Kellie Belcher
@Kelliejo82910

This recipe was given to me over 25 years ago by my daughters grandmother. It has always been a favorite comfort food for us and we love it! Please ENJOY!

Rating:

☆☆☆☆☆ 0 votes0

Comments:

4 Comments

Serves:

4-6

Prep:

30 Min

Cook:

8 Hr

Method:

Slow Cooker Crock Pot

Ingredients

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3-4 lb

beef chuck roast
GRAVY INGREDIENTS
1

onion, chopped
2

packages of brown gravy mix
1 c

red wine
1/2 c

water
1/2 c

chili sause
1/2 c

water
2 tsp

dijon mustard
2 tsp

worcester sause
1 tsp

minced garlic
VEGETABLES TO ADD
1 bag(s)

small baby carrots
6-8

russet or red potatoes, cut into pieces
1

small onion, chopped into pieces
1 bag(s)

frozen peas

How to Make Grams Perfect Pot Roast

Step-by-Step

Sear the roast in pan of EVOO on Stove Top first
Mix all ingredients together, pour over meat in Roasting Pan or Crock Pot.
Crock Pot directions - Place carrots on bottom of pot, place meat on top and turn on Hi. Cook on Hi about 4 hours. Add Potatoes and let cook another 2 hours on Hi. Add Peas and cook on Low the remainder of time until meat is flaky and the potatoes and carrots are tender.
If cooking in oven; Cook at 325 degrees for 4 hours. After 2 hours add carrots, potatoes and onion. For last 30 minutes add the frozen peas.
Remove from heat and Serve! Delish!!!