Golabki (stuffed cabbage)

1
Denise Nalepa-Hucke

By
@dnhucke

I make these quite often. Because it makes a lot I sometimes freeze some for a second meal. I also give them to friends who rave about how good they are. It's my Mom's recipe and the 1/2 hamburger and pork really make this cabbage roll.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6-8 people
Prep:
1 Hr
Cook:
1 Hr
Method:
Bake

Ingredients

  • 1 large
    head of cabbage
  • 3/4 c
    cooked rice. or 1 bag sage & herbed stuffing mix
  • 1 1/2 lb
    each ground hamburger & ground pork mixture
  • 1 large
    diced onion
  • 2 clove
    minced garlic

How to Make Golabki (stuffed cabbage)

Step-by-Step

  1. Mix hamburger & pork mixture with cooked rice or stuffing mix and minced garlic & onion. Add salt and pepper to taste. (I found by accident, the stuffing mix makes the cabbage rolls more moist)
  2. Core the cabbage head. Put in large pot with water covering cabbage head. Put side down were you corded stem in water and bring to a boil. Peeling off leaves as they soften and put on a paper towel on a plate to cool. In 9 X 13 pan, or Crockpot put steamed leaves you couldn't use to make a roll on bottom of pan.
  3. Take leaves and cut through the white vein to thin out not cut off. With leave in hand put a spoonful of meat mixture on the end were white vein has been thinned. Take white vein side and fold up over meat. Now tuck one side leave across meat mixture and than other side over meat and roll all upward. Continue till all meat mixture is used. Now layer the cabbage rolls seam side down in pan or crockpot over cabbage leaves.
  4. Pour a large can of diced tomatoes over mixture and a thinned out can of tomato paste and water. Put in a 350 degree oven covered for 45-60 min. Or cook in Crockpot low 8 hrs or till cabbage soft and meat cooked.
  5. Can be served with boiled or mashed potato's and rye bread. ENJOY!

Printable Recipe Card

About Golabki (stuffed cabbage)

Main Ingredient: Pork
Regional Style: Polish
Dietary Needs: Low Fat
Other Tag: Heirloom



Show 1 Comment & Review

10 Greasy Food Recipes Better Than Delivery

10 Greasy Food Recipes Better Than Delivery


We say we avoid it, but secretly we all love greasy food. After a night out enjoying a few drinks or when it’s been a hard day and you just want comfort food, a greasy meal makes everything better. Cheesy pizza… nachos… loaded fries… sometimes you just need to go for it and say calories […]

18 Recipes To Use up That Bag of Pretzels

18 Recipes To Use up That Bag of Pretzels


Wondering what to do with that bag of pretzels you impulsively purchased? We have the answer! From yummy homemade snack mixes to no-bake desserts to pretzel crusted chicken, you’re going to love these tasty recipes. Pretzels are a crunchy, slightly salty, and delicious addition to a variety of recipes, so let’s get cooking.

11 Chocolate Cupcake Recipes Every Chocolate Lover Needs

11 Chocolate Cupcake Recipes Every Chocolate Lover Needs


Chocolate cupcakes are a classic dessert and anything but basic. Some are fudgy and moist, while others can be dense and rich. Chocolate cupcakes can be transformed by spices added to the batter, sneaking a surprise in the center, or the creamy frosting piped on top. Full of flavor, if you love chocolate you’re going […]