Easy Beef Pot Pie
1 lbground beef
1/2 cchopped onions
1/2 cchopped celery
1 can(s)mixed vegetables, frozen or canned
2 pkgbrown gravy mix
2store bought frozen pie crust thawed
How to Make Easy Beef Pot Pie
- Brown ground beef with onions and celery.
Drain off all the fat.
- Add veggie's,water,and brown gravy mix.
Let simmer until thickened,remove from burner.
Pour into pie crust,put other pie crust on top leave the aluminum pie pan on top.
- Put pie on a cookie sheet and put in a preheated 350 degree oven for 35 minutes pull out of oven and remove the top pan place back in the oven if it is not brown.