diet taco burger wrap and appetizer wrap

39 Pinches 2 Photos
Mio, MI
Updated on Jan 9, 2014

Eric picks up a pack of egg rolls every time he wants me to experiment with wraps. this was our newest one. Although you could fry it we chose to pan fry without oil of any kind to cut those calories. The appetizers were the biggest hit.

prep time 5 Min
cook time 5 Min
method Stove Top
yield 6-8 wraps

Ingredients

  • TACO BURGER - COOK TOGETHER
  • 1 pound hamburger
  • 1/2 - onion, diced
  • 1 -2 tablespoon taco seasoning mix
  • TACO BURGER'S OTHER INGREDIENTS
  • 6 - eggroll wraps
  • 1/2 cup shredded coby jack cheese
  • APPETIZERS
  • 1 - recipe taco burger prepared
  • 8 - egg roll wraps
  • 1 package (8 oz) cream cheese
  • 1/3 -1/2 cup strawberry, mango, pineapple, jalapeno jam or other sweet sour sauce
  • DIPPING SAUCES MAY INCLUDE
  • - homemade jalapeno jelly or jam
  • - ranch dressing
  • - salsa store bought or homemade
  • - tostitos cheese with salsa in a jar
  • ANOTHER GOOD HOMEMADE DIPPING SAUCE
  • 1/2 cup cubed valvetta
  • 1/4 cup salsa (homemade or store bought)

How To Make diet taco burger wrap and appetizer wrap

  • Step 1
    For taco burgers place the wrapper on a flat surface and fill with some cooked meat and cheese. Wet edges and roll as you would a egg roll and fry in a non stick skillet without any spray to cut calories. Goes great with warmed tostitos cheesy salsa dip in a jar or a good pepper jelly.
  • Step 2
    For appetizers. Unwrap the cream cheese and cut eight long pieces of cream cheese. Mix cooked taco meat with the jalapeno jam. Put one on slice of cream cheese each egg roll wrapper. Add meat mixture, wet edges and roll like am egg roll. Cook on a medium heat until browned in a non stick pan without spray. Serve with more jalapeno jam
  • Step 3
    I used this one for the jalapeno jam https://www.justapinch.com/recipes/sauce-spread/sauce-spread-jam/strawberry-mango-pineapple-jalapeno-jam.html?p=8 But this one I usually make is even better https://www.justapinch.com/recipes/sauce-spread/jam/strawberry-mango-jalapeno-pepper-jelly.html?p=6
  • Step 4
    To make last dip combine both the cheese and the salsa in a microwave safe bowl and microwaving, alternating with 30 seconds on and stirring then microwaving again until smooth

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