Real Recipes From Real Home Cooks ®

crock pot beef and brocoli

(1 rating)
Recipe by
wendy cook
Salem, OR

I made this for a Chinese food night to go with Honey garlic glazed chicken and fried rice.

(1 rating)
yield 5 to 6
prep time 20 Min
cook time 7 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot beef and brocoli

  • 1 lb
    boneless beef chuck roast, sliced into thin strips
  • 1 c
    beef consomme
  • 1/2 c
    soy sauce
  • 1/3 c
    brown sugar
  • 3
    garlic cloves, minced
  • 2 Tbsp
  • 2 Tbsp
    cooled sauce from the crock pot after being cooked
  • brocoli
  • 1/4 c
    green onion

How To Make crock pot beef and brocoli

  • 1
    Place beef in a crock pot.
  • 2
    In a small bowl, combine consomme, soy sauce, brown sugar, and garlic. Pour over beef. Cook on low for 6-8 hours.
  • 3
    In a cup, stir cornstarch and the 2 TBS of cooled sauce form the crock pot until smooth. Add to crock pot. Stir well to combine. (If your sauce is not thickening, try bringing your sauce to a boil on the stovetop with the corn starch mixture. Boil until your desired consistency is reached).
  • 4
    Add broccoli and green onion to the crock pot. Stir to combine. Cover and cook an additional 30 minutes on high (the sauce has to boil for it to thicken).
  • 5
    You can serve over white rice I served with fried rice