Cheeseburger bake w/ biscuit topping

Cheeseburger Bake W/ Biscuit Topping Recipe

No Photo

Have you made this?

 Share your own photo!

sherry monfils

By
@smonfils

My mom used to make this when we had ground beef leftover, she would just add the biscuits to the top and voila...yummy! I use ground turkey to make it healthier, but you can use lean ground beef.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • 1 lb
    ground turkey or lean ground beef
  • 1/4 c
    chopped onion
  • 8 oz
    tomato sauce
  • 1/4 c
    ketchup
  • ·
    salt and pepper to taste
  • 2 c
    reduced fat shredded cheddar cheese
  • 1
    tube refrigerated biscuits, ( 8)

How to Make Cheeseburger bake w/ biscuit topping

Step-by-Step

  1. Heat oven to 400. Spray an 8" square baking dish w/ cooking spray. Spray a lg skillet w/cooking spray. Cook ground turkey and onion in skillet, over med-high heat until turkey is cooked through.
  2. Stir in tomato sauce, and ketchup. Season w/ salt and pepper. Spoon 1/2 the mix into baking dish, sprinkle w/ 1 cup cheese.
  3. Repeat layers. Place biscuit around edge of pan. Bake about 18 mins, or until biscuits are brown.

Printable Recipe Card

About Cheeseburger bake w/ biscuit topping

Course/Dish: Beef, Turkey
Main Ingredient: Turkey
Regional Style: American
Other Tags: Quick & Easy, Heirloom




Show 2 Comments & Reviews

Slow Cooker Recipes To Make Weeknight Cooking Easier

Slow Cooker Recipes to Make Weeknight Cooking Easier

Kitchen Crew

From the Instant Pot to an air fryer there are lots of kitchen gadgets to make cooking easier. A slow cooker is still one of my favorites, though. I love...

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!

13 Ways To Enjoy Corned Beef This St. Patrick's Day Recipe

13 Ways to Enjoy Corned Beef This St. Patrick's Day

Kitchen Crew @JustaPinch

Corned beef and cabbage is a traditional dinner for St. Patrick's Day, but did you know they don't eat it in Ireland? Who knew! (You can read the story behind...