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best darn meatballs

skbartley avatar
a recipe by
Susan Bartley
@skbartley
Beaverton, OR

One day my daughter called and ask me for a recipe for meatballs. Well I had not made meatballs in years but I pulled out this recipe and it has become a family favorite! She said if her sister knows shes making them she is on her doorstep! They are easy to make and can be added to your favorite sauce.

►
serves Makes about 40 meatballs
prep time 15 Min
cook time 25 Min
method Bake

Ingredients For best darn meatballs

  • 1 1/2 lb
    extra lean ground beef
  • 1 lb
    italian pork sausage
  • 3 lg
    eggs
  • 1 c
    panko bread crumbs
  • 1 can
    tomato paste, italian (6 oz)
  • 1 Tbsp
    italian seasoning
  • 1 tsp
    salt

How To Make best darn meatballs

  • 1
    Preheat oven to 375. In mixing bowl combine all items and mix together well. I use the dough hook on my mixer to mix mine it works fantastic!
  • 2
    scoop into meatballs about 1 and 1/2 inches round. Place in baking pan and bake in oven for about 25 minutes or until done. Now add to your favorite sauce and enjoy! Just that easy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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