Aloha Joes

5
Daily Inspiration S

By
@DailyInspiration

This is a really nice change of pace from traditional sloppy joes. Recipe is from Dole.

Rating:

★★★★★ 7 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

  • 1 lb
    ground round
  • 2 clove
    garlic (pressed or minced)
  • 1 medium
    onion, chopped
  • 1/2 tsp
    salt
  • 1/4 tsp
    freshly ground black pepper
  • 1 can(s)
    15-oz can tomato sauce
  • 2 tsp
    worchestershire sauce
  • 1 tsp
    chili powder
  • 1 can(s)
    14.5 oz. can pineapple tidbits, drained
  • 6
    hamburger buns, split and toasted

How to Make Aloha Joes

Step-by-Step

  1. Heat a large skillet over medium-high heat. Crumble meat into pan and cook until no longer pink. Reduce heat to medium.
  2. Add garlic and onion, cook until onion is soft. Drain and discard excess fat. Sprinkle meat mixture with salt and pepper Add tomato sauce, worchestershire sauce and chili powder.
  3. Simmer, uncovered, for 15 minutes. Stir in drained pineapple. Remove from heat. Spoon into buns.

Printable Recipe Card

About Aloha Joes

Course/Dish: Beef Sandwiches
Main Ingredient: Beef
Regional Style: American



Show 17 Comments & Reviews

17 Bright and Delicious Springtime Desserts

17 Bright and Delicious Springtime Desserts


Slowly, we’re coming out of our winter cocoons. So, put away the down jacket and swap it for an apron. It’s time to get into the kitchen and start baking. Filled with berries and bright flavors (hello lemon everything!), spring desserts light up our taste buds. In honor of spring’s arrival, here are 17 easy […]

Your Go-To Easter Menu

Your Go-To Easter Menu


From Easter brunch to Easter dinner, we have your menu for your holiday meal. Whether you’re in charge of the main dish, appetizer, side dish, or dessert, we have the family-tested and approved recipes you need.

Simple Glazed Ham Recipes

Simple Glazed Ham Recipes


Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]