ALL DAY SPAGHETTI SAUCE

1
Ellen Bales

By
@Starwriter

Everyone loves a good, rich, meaty spaghetti sauce, and this recipe is all that. I've tweaked it a bit because the original calls for "the dreaded mushroom--yuck!" I'm leaving that out. And I'm adding bell pepper--yum!
Recipe: recipe.com
Photo: Robertsplace.ca

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
20 Min
Cook:
8 Hr
Method:
Slow Cooker Crock Pot

Ingredients

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  • 1 lb
    mild or hot italian sausage
  • 3/4 lb
    lean ground beef
  • 1 c
    chopped onion
  • 1 c
    chopped bell pepper
  • 2 clove
    garlic, minced
  • 3 c
    rice krispies cereal
  • 2 can(s)
    (14-1/2 oz.ea.) diced tomatoes
  • 2 can(s)
    (8 oz.ea.) tomato sauce
  • 1 Tbsp
    dried italian seasoning
  • 1/2 tsp
    crushed fennel seeds (optional)
  • 1/4 tsp
    black pepper

How to Make ALL DAY SPAGHETTI SAUCE

Step-by-Step

  1. In a large skillet, cook sausage until brown. Drain and place in a 4- to 5-quart slow cooker.
  2. In the same skillet, cook ground beef, onion, bell pepper, and garlic until beef is brown and vegetables are tender. Drain, and add ground beef mixture to sausage in slow cooker. Stir in rice krispies cereal, undrained tomatoes, tomato sauce, Italian seasoning, fennel, and pepper.
  3. Cover and cook on LOW for 8 to 10 hours. Stir meat mixture and serve imediately over hot cooked spaghetti.

Printable Recipe Card

About ALL DAY SPAGHETTI SAUCE

Course/Dish: Beef, Other Sauces
Main Ingredient: Beef
Regional Style: Italian
Dietary Needs: Dairy Free
Other Tags: For Kids, Healthy
Hashtag: #spicy




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