atlanta beef brisket--crock-pot

Name: ATLANTA BEEF BRISKET--CROCK-POT
Prep time: 15 min
Cook time: 8 h
Cuisine: American
Ingredients: 2 - sweet onion, sliced; 1 - beef brisket, about 3 pounds, trimmed; 1 - packet dry onion soup mix; 1 1/2 cup(s) ketchup; 12 ounce(s) can of cola

29 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Feb 27, 2014

Very good

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prep time 15 Min

cook time 8 Hr

method Slow Cooker Crock Pot

yield About 6-8 servings

Ingredients

2 - sweet onion, sliced
1 - beef brisket, about 3 pounds, trimmed
1 - packet dry onion soup mix
1 1/2 cups ketchup
12 ounces can of cola

How To Make atlanta beef brisket--crock-pot

Step 1

Coat crock pot with cooking spray. Place onions in bottom of crock pot. Season brisket with soup mix and place on top of onions. Combine ketchup and cola. Pour over brisket. Cover and cook on low for 8 hours. Remove brisket to cutting board and allow to cool 10 minutes. Slice against the grain. Makes 8 servings.
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