Stuffed Crust Pizza

2
Martha Ramirez

By
@Bebita

I love to use the Pillsbury canned products, it makes my life easier. I saw this recipe on their site and well I made it myself.. I loved it and so did my family! The easiest recipe EVER!Like all I do quick & easy plus yummy..Enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8- 1 slice 4- 2 slices
Prep:
10 Min
Cook:
20 Min

Ingredients

Add to Grocery List

  • 1 can(s)
    pillsbury classic pizza crust
  • 7 stick
    string cheese
  • 1/2 c
    pizza sauce
  • 2 c
    italian, pizza or any kind of cheese you like
  • 24 slice
    pepperoni
  • ·
    this next ingredienst are optional
  • ·
    jalapeno peppers cut in rounds, green peppers in slices and onio. just enough to spread on top of pepperoni

How to Make Stuffed Crust Pizza

Step-by-Step

  1. Open the can of Pizza crust, spread dough on an oiled pizza pan leaving 1 inch out of the pan.
  2. Place sticks of cheese on the edge of dough, fold the dough over inward and press edges to seal it. Make sure the edges are sealed otherwise the cheese will melt out of crust. Trust me it does.
  3. Spread the pizza sause over dough, add cheese and pepperonie slices, add just a lil bit more of cheese on top. Cook in a 425 degree oven for 12-16 minutes. Serve right away out of the oven, this is when pizza tastes best.
  4. NOTE: If you add all the rest of ingredients, green pepper etc add more time to cooking the pizza. You can also stuff the crust with ham, other chesses etc! You can also use this for lent, kids will love it just with cheese. Enjoy!

Printable Recipe Card

About Stuffed Crust Pizza

Regional Style: Italian
Other Tag: Quick & Easy
Hashtags: #cheese, #Pizza, #Kids




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