pizza stuffed bread
I love making these with leftover meats. They always turn out so well.
prep time
10 Min
cook time
30 Min
method
---
yield
2-4 serving(s)
Ingredients
- 1 - frozen bread dough, defrosted
- 20-30 slices pizza pepperoni (i used the already sliced and wrapped.)
- 1-1/3 cup shredded mozzarela cheese
- 1/3 small onion, diced
- 1/4 medium green pepper, diced
- 1/2 teaspoon garlic powder
- 1/4 cup pizza sauce.
- - sesame seeds for top if desired
How To Make pizza stuffed bread
-
Step 1Defrost the bread dough and stretch the dough out a little. so you have a work area to fill the bread. 8-10 inches wide is good.
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Step 2Spread with sauce then add the onions and green peppers, followed by the pepperoni,and then the cheese. sprinkle a little garlic over it and bring up the sides and seal. Then carefully move to seal side down on a greased baking sheet with a lip just in case it pops open durning baking. So seal it well.
-
Step 3preheat oven to 350 degrees and bake for 30-35 minutes. until the crust is a light golden brown. (picture is before baking the bread.
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Step 4Take from oven and let sit 15 minutes, cut and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Category:
Other Main Dishes
Category:
Other Breads
Category:
Pizza
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#stuffed-breads
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